Fumaric Acid Powder: Versatile Nutraceutical Ingredient for Food

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Fumaric Acid Powder: Versatile Nutraceutical Ingredient for Food

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Product Description

Overview Specification FAQ

Basic Info

Model NO.MG-2103

EINECS203-743-0

Nutritional ValueNutritional

CertificationBRC, ISO, FDA, HACCP

Packaging MaterialPaper

Storage MethodNormal

Shelf Life≥24months

TypeFumaric Acid

AppearanceWhite Fine Crystalline Powder

OdorOdorless, Pure Mild Sour Taste

Melting Point287 °C

HygroscopyExtremely Low Hygroscopicity, Anti-Caking

Solubility in WaterSlightly Soluble in Cold Water, Soluble in Hot Water

Acidity1.5 Times Sourness of Citric Acid

Buffering pH RangeStable Around pH 3.0

Thermal StabilityNo Decomposition Under High Temperature

Transport PackageWoven Bag / Paper-Plastic Composite Bag

Specification25KG

TrademarkLandian/Jinling

OriginChina

HS Code2917190090

Specification

Item	Detail / Requirement
Fumaric Acid	Food Grade
Storage Condition	Dry and Cool
Specification	Food Grade
Shelf Life	24 Months
Place of Origin	China
Instructions / Usage	Food Additive

Food Industry - Confectionery & Drinks

Confectionery: As acidulant, its sourness is 1.5x citric acid; lower dosage saves cost.
Low hygroscopicity, prevents caking; candies stay non-crystallized & non-sticky.
Stabilizes pectin gel, retains gummy shape, offers clean fruity taste.
Instant Powder Drinks & Meal Replacement Powder: Ideal for powders, no caking; dissolves evenly in water.
Stabilizes pH, inhibits bacteria, extends shelf life of powders.
Enhances fruity flavor, perfect for fruit powder, tablets, meal powder.

Food Industry - Bakery, Meat & Canned Food

Bakery Products: Leavening aid: works with sodium bicarbonate for fluffy breads & cakes.
High thermal stability; no sourness loss in baking; delays dough aging.
Cost-effective tartaric acid substitute, ideal for pre-mixed flour.
Cured Meat & Preserved Food: Buffers pH, curbs mold & bacteria, cuts preservative use.
Antioxidant effect prevents discoloration, retains meat flavor.
Speeds curing, extends shelf life of cured meats, sausages, bacon.
Jelly, Jam & Canned Fruit Food: Stabilizes gel system for firm jelly; no water separation.
Bacteriostatic & fresh-keeping for canned & preserved fruits.
Balances sweetness, enhances natural fruit aroma.

Pharmaceutical & Cosmetic Fields

Pharmaceutical Industry: High purity pharma grade raw material.
Raw material for ferrous fumarate, iron supplements for anemia.
API of dimethyl fumarate for psoriasis & multiple sclerosis.
Pharma intermediate & pH buffer for tablets, enhancing stability.
Cosmetic & Personal Care: pH regulator & buffer for skincare, bath tablets, toothpaste.
Balances skin pH, aids anti-oxidation, stabilizes creams & lotions.

Feed Industry (Feed Grade Acidifier)

Special acidifier for piglets and poultry feed, lowering intestinal pH.
Suppress harmful bacteria like E. coli and Salmonella, reducing diarrhea.
Activate digestive enzymes, boost feed conversion, and promote weight gain.

Industrial Chemical Field

Core raw material for Unsaturated Polyester Resin (UPR).
Manufacture fiberglass, artificial marble, coatings, ship & auto parts, pipelines; enhance heat, corrosion, and mechanical strength of resin.
Raw material for alkyd resin, adhesives, ink, and paper sizing; boosts paint adhesion and resistance.
Key intermediate for aspartame synthesis (produces L-aspartic acid).
Modifier & plasticizer for PVC and biodegradable plastics.

Packing & Delivery

Sales Unit	Single Item
Single Package Dimension	100×100×100 Centimeters
Gross Weight Per Unit	25.000 Kilograms

Production Profile

We are a leading exporter of additives, excelling in R&D, sales, and global export. Our range includes preservatives, enhancers, amino acids, and vitamins. All products meet strict international and national quality standards.

We uphold "Quality First, Customer First, Integrity-Based", offering professional one-stop export solutions to be your trusted global partner.