Soy Extracts
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| Model NO. | MG-2103 |
| EINECS | 203-743-0 |
| Nutritional Value | Nutritional |
| Certification | BRC, ISO, FDA, HACCP |
| Packaging Material | Paper |
| Storage Method | Normal |
| Shelf Life | ≥24months |
| Type | Fumaric Acid |
| Appearance | White Fine Crystalline Powder |
| Odor | Odorless, Pure Mild Sour Taste |
| Melting Point | 287 °C |
| Hygroscopy | Extremely Low Hygroscopicity, Anti-Caking |
| Solubility in Water | Slightly Soluble in Cold Water, Soluble in Hot Water |
| Acidity | 1.5 Times Sourness of Citric Acid |
| Buffering pH Range | Stable Around pH 3.0 |
| Thermal Stability | No Decomposition Under High Temperature |
| Transport Package | Woven Bag / Paper-Plastic Composite Bag |
| Specification | 25KG |
| Trademark | Landian/Jinling |
| Origin | China |
| HS Code | 2917190090 |
| Item | Fumaric Acid |
| Storage Condition | Dry and Cool |
| Specification | Food Grade |
| Shelf Life | 24 Months |
| Place of Origin | China |
| Instructions / Usage | Food Additive |
| Sales Unit | Single Item |
| Single Package Dimension | 100×100×100 Centimeters |
| Gross Weight Per Unit | 25.000 Kilograms |
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